We can't do what we do without our people, which is why we make you the focus of everything we do.

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People over profits

We know that happy staff make happy customers so we do things differently at Longbow Venues.

You can expect to work with more colleagues on each shift so you have the headspace to think, be proactive and deliver that exceptional service we've become famous for. We operate, on average, with a 44% higher labour allowance than industry standard.

We pay above average too and our senior team benefit from a generous profit share bonus scheme.

We invest a lot of time, energy, passion and finances in your training and development. It doesn't matter if this is your first job, everyone at Longbow has the potential to be shaped into a future leader.

Meet the team

We're really proud of our award-winning teams at Longbow. Check out these friendly faces. They could be your future colleagues should you choose to work with us.

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Rob Hattersley

Managing Director

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Steve Atkinson

Operations Director

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Adrian Gagea

Executive Chef

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Charlotte Bennett

Sales & Marketing Manager

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Victoria Cone

Head Office Manager

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Jack Arksey

Talent and Succession Manager

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Charlotte Barker

General Manager - The Maynard

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Alice Houghton

General Manager - The George

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Josh Butler

General Manager - The Ashford Arms

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Greg Robinson

Head Chef - The Maynard

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James Heywood

Head Chef - The George

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Chris Parker

Head Chef - The Ashford Arms

People of the month

Check out who won our person of the month

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The Ashford Arms

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The George

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The Maynard

Fancy working with us?

Check vacancies

Get in touch

Whether you're looking to book the perfect spot for your next gathering or seeking exciting career opportunities in our bars and restaurants, we're here to help. Get in touch today.