People
We can't do what we do without our people, which is why we make you the focus of everything we do.
People over profits
We know that happy staff make happy customers so we do things differently at Longbow Venues.
You can expect to work with more colleagues on each shift so you have the headspace to think, be proactive and deliver that exceptional service we've become famous for. We operate with a higher labour allowance than industry standard.
We pay above average too and our senior team benefit from a generous profit share bonus scheme.
We invest a lot of time, energy, passion and finances in your training and development. It doesn't matter if this is your first job, everyone at Longbow has the potential to be shaped into a future leader.
Meet the team
We're really proud of our award-winning teams at Longbow. Check out these friendly faces. They could be your future colleagues should you choose to work with us.
Rob Hattersley
Managing Director
Steve Atkinson
Operations Director
Victoria Cone
Director
Adrian Gagea
Executive Chef
Jack Arksey
Talent and Succession Manager
Katie Angrave
Group head of Marketing
Andy Shiel-Redfern
Head of Commercial
Charlotte Barker
Area Operations Manager
Alice Houghton
Area Operations Manager
Tarnya Roberts
General Manager - The Maynard
Lorna Tuckwell
General Manager - The George
Jemima Prater
Acting General Manager - The Ashford Arms
Katie Gosney
General Manager - The Peacock at Owler Bar
Josh Butler
General Manager - The Peacock at Rowsley
James Heywood
Head Chef - The George
Chris Parker
Head Chef - The Ashford Arms
Alina Gagea
Head Chef - The Peacock at Owler Bar
People of the month
Check out who won our person of the month
Harry Houghton
The Ashford Arms
Joe Barry
The George
Arsh
The Maynard
Ollie Timms
The Peacock at Owler Bar
Lueana Cox
The Peacock at Rowsley
Get in touch
Whether you're looking to book the perfect spot for your next gathering or seeking exciting career opportunities in our bars and restaurants, we're here to help. Get in touch today.
